Posts Tagged ‘farm’
Tastes Like Spring at Halifax
Farm-fresh food and springtime seem to go hand in hand. Ingredients are literally popping up everywhere we look and at Halifax in Hoboken, they’re taking full advantage by scouring both land and sea. In celebration of the change of season, Chef Seadon Shouse has drafted up 10 new dishes that reflect his coastal Nova Scotian…
Read MoreHere to Stay: Restaurants With Longevity
Aside from a clear culinary vision and strong attention to detail, the key to having a successful long running restaurant is about adapting to the changing times, while still remaining consistent. Although restaurants with longevity are a rarity, these local restaurants, all with over 20 years of business under their belt, are not only well-known…
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