Posts Tagged ‘italian’
Made In Italy — Fall Style with Roger Mazzeo
By Loannie Dao While the chill of fall slowly dawns on us, the bustle of the fashion industry is just getting started. With so many influencers and experts out there, we are constantly changing our wardrobes to match the seasons. Lucky for us, international model and curator Roger Mazzeo is here to advise on this fall’s…
Read MoreChef Spotlight: Robbie Felice of Viaggio
When you meet Chef Robbie Felice, the first thing you’ll notice—other than how young he is—is his high food IQ. The talented young chef opened his first restaurant in Wayne last year, and his vision is putting Passaic County on the New Jersey foodie map in a big way. Felice, who is just 26, has…
Read MoreChef Michael Symon Opens Angeline at Borgata
Atlantic City has its fair share of celebrity chef restaurants but most recently, Borgata Hotel Casino & Spa has welcomed Angeline, a classic Italian-style restaurant from Michael Symon, Iron Chef and co-host of ABC’s “The Chew.” Angeline at Borgata is the Cleveland-native’s first-ever New Jersey restaurant and is inspired by his Sicilian mother, Angel. The…
Read MoreCelebrity Chef Opens Olivella in North Bergen
Chef Salvatore Olivella is one of the top pizza makers in the country and lucky for us, it just so happens that he opened a new restaurant just miles away. After serving years as a consultant for hotspots such as Marta, L’asso, Numero 28 and co-owning a group of four Italian restaurants in Texas, Olivella has…
Read MoreCoastal Eats at Gurney’s Scarpetta Beach
By Alex Federico In the last year, Gurney’s Montauk underwent a dramatic renovation in order to transform the property from an old-world beachfront property to a five-star luxury resort. Built with an open-air concept, high ceilings, and free flowing design, Gurney’s has a posh and modern interior to match its upscale surroundings with some of…
Read MoreBespoke Sensibility L.G.R.
By Loannie Dao On days that don’t require a trek out to the bustling city center of Rome, Luca Gnecchi Ruscone spends his mornings wandering the grounds of his Tuscan countryside home with his wife and kids. The comforts of homemade jam, harvested honey, and fresh baked bread keep him rooted in family traditions and…
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