Posts Tagged ‘food’
Modine: Low Country Comfort in Asbury Park
The South lays claim to one of America’s most coveted cuisines, but there’s more to it than just deep-fried delicacies topped with pimento cheese and hot honey sauce. Southern food is an echo from our country’s history, a true culinary melting pot bringing simple cooking traditions together such as Cajun, African, Appalachian and even Scottish.…
Read MoreNew Jersey Wine & Food Festival Celebrates 10 Years
The 10th anniversary of the New Jersey Wine & Food Festival will be taking place from May 4-6 at Crystal Springs Resort. The festival—one of largest independent wine and food festivals in the United States—will also be partnering with ment’or to celebrate this amazing milestone. New Jersey’s premier culinary destination, Crystal Springs, known for their…
Read MoreTastes Like Spring at Halifax
Farm-fresh food and springtime seem to go hand in hand. Ingredients are literally popping up everywhere we look and at Halifax in Hoboken, they’re taking full advantage by scouring both land and sea. In celebration of the change of season, Chef Seadon Shouse has drafted up 10 new dishes that reflect his coastal Nova Scotian…
Read MoreThe Best NJ Easter Brunch Menus
Aside from the fact that brunch is the best meal of the day, Easter Sunday is a special kind of holiday. For those of you who partake, you’ve made it through Lent and now it’s finally time to celebrate. Whether you need a place to go after church or post-egg hunting—we’ve rounded up the top…
Read MoreTop Chefs at the 10th Annual NJ Wine and Food Festival
In honor of the 10th Annual NJ Wine and Food Festival and the 10th anniversary of the ment’or organization, the two will be partnering to bring the world’s best chefs, wine and food offerings under one roof. As always, it will be held at Crystal Springs Resort in Hamburg, which has served as a premier culinary…
Read MoreChef Spotlight: Robbie Felice of Viaggio
When you meet Chef Robbie Felice, the first thing you’ll notice—other than how young he is—is his high food IQ. The talented young chef opened his first restaurant in Wayne last year, and his vision is putting Passaic County on the New Jersey foodie map in a big way. Felice, who is just 26, has…
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