Posts Tagged ‘mixology’
Cultivating Cocktail Culture with Carlos Ruiz
Over the last decade, the methods of cocktail-making have transformed tenfold. Drop into any high-end bar or restaurant along the Hudson, and chances are there’s a few house-made cocktails on the menu, and I’m not talking about the Cosmopolitans and Manhattans our parents drank. Similar to the way chefs have put the spotlight on incorporating…
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