Organic Restaurants in NJ
The days of separating good-tasting food from those good for you are long gone. If your top priorities when looking for places to eat are freshness and health, these five organic restaurants in NJ are just a few to keep your eye on.
Are vegan options a necessity for you? Stop by Jersey City, NJ, and make sure to visit Gaia & Loki, a vegan restaurant committed to providing delicious food that will be sure to leave you feeling good. Founded at the height of the pandemic in August 2020, Gaia & Loki sought to bring about change to our planet through sustainable eating, and they continue to prove their devotion to this mission. With the help of local food suppliers and passionate small businesses, they work hard to ensure their ingredients are locally grown and organic. Order yourself a vegan gyro served with tzatziki sauce or a refreshing and flavorful watermelon salad while you bask in Gaia & Loki’s chic decor and friendly service.
Füdgarten, located in Fort Lee, NJ, is another gem that arose at the start of the pandemic. Their motto, “Where life meets flavor,” perfectly encapsulates what they are all about. A combination of fresh organic ingredients, flavorful dishes, and affordable prices has made Füdgarten a staple in the community. There is no need to worry about feeling guilty when you eat at Füdgarten. From the Aphrodite bowl served with creamy pesto sauce to the SoCal sandwich made with chicken, bacon, and fresh guacamole, any dish you order will satisfy your tastebud’s needs while still being good for you. Stop by Füdgarten and experience what it is like to dine in at one of the tastiest organic restaurants in NJ.
Local Urban Kitchen in Wall Township, NJ, first opened its doors in June 2012. Chef Maged, with a passion for sustainability and quality food, founded the restaurant to make a change in the food service industry. Local Urban Kitchen strives to create a health-conscious community and works with local vendors and farmers to do so. To further prove just how much they care about sustainability, Local Urban Kitchen has a blog where they inform readers of the benefits of eating organic food. Their fresh, nutrient-packed ingredients will have your body thanking you. Treat yourself to Local Urban Kitchen’s hummus platter made with fresh vegetables or their seared ahi tuna sandwich today!
Another great spot with vegan options is Alt Eats, a cafe in Ho-Ho-Kus, NJ. Partnered with Greens Do Good, a sustainable hydroponic vertical farm in Hackensack, NJ, their menu has brought delicious vegan, gluten-free, and organic dishes to their customers since 2017. Everything served at Alt Eats is made fresh in their kitchen and, most importantly, with love and care. Try out their mouthwatering BLT made with shiitake bacon and arugula or one of their daily specials when you make your visit. They offer specialty cakes, cookies, and confections for all occasions, too!
Last but certainly not least is KITCH Organic, located in Red Bank, NJ. If organic restaurants in NJ are what you are looking for, this is the place to be. Owner Joe Durso opened KITCH Organic back in 2015 to provide a place where people could leave feeling nourished and fulfilled after any meal. They emphasize that all their food is 100% organic and made from scratch without forgetting to mention how delicious it is, too! Whether you go with their K.O.’s Smashed Avocado Toast made with freshly shaved radish or the Medshroom taco served with their classic hummus, your trip to KITCH Organic will not disappoint.
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