A Cut Above The Rest At Fleming’s Steakhouse

A Cut Above The Rest At Fleming’s Steakhouse

A Cut Above The Rest At Fleming’s Steakhouse By Brian Kovener   Located at City Place in Edgewater, Fleming’s Steakhouse and Wine Bar provides couples mouthwatering cuisine and award-winning wines with impeccable views of the Hudson River and the New York skyline. Upon entering the restaurant, you’ll quickly notice the venue’s chic yet classic dining…

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Celebrate Indulgence with Armand de Brignac Champagne

When one thinks of champagne, oftentimes it’s in regards to a celebration. Popping open a bottle takes only a moment, but crafting a bottle of Armand de Brignac champagne takes time. From harvesting, to pressing, riddling, disgorging and labeling, each step in the production process is one towards excellence, ensuring the final product is of…

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VUE Partners with Camus Cognac

You may have heard through the grapevine that Camus Cognac is coming to town. Recently, VUE has established a partnership with the 153-year-old family business. The company will be featured in upcoming print issues of VUE Magazine. The brand will also be represented at VUE launch events, beginning with a tasting at the VUE’s Summer Launch Party…

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Rising to the Top: Dining at Jockey Hollow Kitchen and Bar

Whether we’re making fine dining reservations or meeting friends for tapas and cocktails, we’re always searching for a specific experience. At Jockey Hollow Kitchen and Bar, Owner Chris Cannon and his staff have created a space to experience (and taste) everything. Across three floors, Jockey houses four separate dining spaces, each offering a unique ambience…

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